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Barolo

Denominazione di origine controllata e garantita

ROCCHE DELL’ANNUNZIATA

VARIETAL: 100% Nebbiolo

FARMING: La Collina di Dioniso

ENOLOGIST: Sergio Molino

PRODUCTION: La Morra

HEIGHT ABOVE SEA-LEVEL: 350 m

EXPOSURE: South-east

CULTIVATION METHOD: Guyot

CLIMATE: Cold winters, hot summers

SOIL: Sandy

YIELD PER HECTARE: 40 QL/H

DENSITY OF PLANTING: 90 x 260

AGE OF VINES: 65-70 years

HARVEST: Mid-October

FERMENTATION VATS: Stainless steel

WINE-MAKING METHOD: Crushing and destemming

Fermentation at controlled temperature of 35°C with own natural yeasts

AGEING: Barrel ageing

CONSERVATION: 15/20 years

SERVING TEMPERATURE: 15-18° C

SELECTED WITH PASSION, MADE AS TRADITION


Call Us

(+39) 338 6029131

ADDRESS

Borgata Simane – 12064
La Morra – CN – Italy
GPS: 44.650890, 7.925914

WE ARE OPENED

Monday-Friday:
9:00 am to 12:30 pm
14:00 pm to 18:00 pm